Chocolate Chip Cream Cheese Bar

I love simple and quick desserts.

Only 5 ingredients !

Ingredients: Chocolate Chip cookie dough, cream cheese, sugar, egg, vanilla.

Directions: Heat oven to 350. In a small bowl beat cream cheese, then add 1/2
cup of sugar, then add 1 egg and 1/2 teaspoon vanilla. Mix well!

1 roll 16.5 oz Pillsbury refrigerated chocolate chip cookies. With floured fingers break off about half of cookie dough and press evenly into bottom of pan to form a crust. Spread cream cheese mixture over dough, Crumble and sprinkle the other half of the dough over the cream cheese mixture. Bake for 35 to 40 minutes or until it’s golden brown and firm.

You can also add coconut if you like. I love coconut but I didn’t have it today, so I didn’t add it. Also, I like my crumbles a little larger and a little less. I added a little more to the crust.

Quick, easy and delicious!


Author: Shop and Bake with Connie

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2 thoughts on “Chocolate Chip Cream Cheese Bar”

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